CLASSIFICATION OF RHINOPLASTIES PERFORMED IN AN OTORHINOLARYNGOLOGY REFERRAL CENTER IN BRAZIL



Adaptation to abundant low quality food improves the ability to compete for limited rich food in Drosophila melanogaster.

The rate of food consumption is a major factor affecting success in scramble competition for a limited amount of easy-to-find food.Accordingly, several studies report positive genetic correlations between larval competitive ability and feeding rate in Drosophila; both become enhanced in populations evolving under larval crowding.Here, we report the

read more